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08:00 - 17:00
08:00 - 17:00
08:00 - 17:00
00:00 - 17:00
00:00 - 17:00
Gin
Rum
Sides
bacon, cheddar, sour cream, & green onion
Soups
Italian style creamy tomato broth with fresh basil
Garden vegetables and pasta in a rich chicken broth; garnished with parmesan cheese
Shrimp, fish, & garden vegetables in a spicy seafood tomato stock
New soup every week: ask your server for details
Vodka
Mezcal
Pastas
Layers of Italian sausage, marinara, mozzarella, provolone, ricotta & your choice of sauce
Sauteéd chicken breast and spaghetti with sundried tomatoes, olives, feta cheese, & a creamy basil pesto
Bow tie pasta cooked al dente; tossed in a hearty vegetable tomato sauce
House marinara & Coletti's Meatballs over spaghetti
Creamy mushroom sauce & seared shrimp over capellini
Scratch-Alfredo sauce & grilled chicken over fettuccine
Salads
Crisp Romaine, tomato, pepperoncini, olives, red onion, carrots, parmesan, & croutons: Colletti's Italian dressing
Romaine lettuce, Kalamata olives, parmesan, cherry pepper, red onion, & croutons: Scratch Caesar dressing
Romaine hearts with fresh specialty deli meat and hand-cut imported cheese served with olives peppers artichoke hearts, croutons and Collettis own Italian Dressing
Scotch
Black, Red, Cold, Platinum, Blue, Blenders's Batch
Bourbon
ask about availability
ask about availability
ask about availability
Hot Tea
Tequila
Whiskey
Desserts
Beverages
Appetizers
Sausage & pepperoni stuffed baby Portobello with Provolone cheese
Sun dried tomato, olive tapenade, & house pesto layered in goat cheese
Parmesan breaded zucchini sticks; fried & served with spicy countryside sauce
Fresh tomato & garlic on grilled bread; balsamic, olive oil, & basil on top
Handmade crab cakes; pan seared and paired perfectly with house remoulade
Homemade potato chips smothered with a garlic cheese sauce, bacon, onion & bell peppers
Tender, lightly breaded squid served with spicy marinara sauce
Served with homemade potato chips
Fresh mozzarella breaded & fried, served with marinara
Fresh mozzarella & tomato; topped with balsamic, olive oil, basil & sea salt
Choices: Marinara, Pesto, Bolognese, Mushroom, Gorgonzola, combination
Sauteed shrimp in a spicy butter wine sauce, served with house bread
Crispy prosciutto wrapped around garlic & herb stuffed jumbo shrimp
Rye Whiskey
Coffee & Tea
Out of Austin, Anderson's Coffee Colletti's Blend. Add Kahlua for a "Mexican Coffee!"
Anderson's espresso beans, slow roasted for a deep & luring flavor. Add Avion Espresso for a kick!
Single
3Double
5Le Marsocco brewed Anderson's roasted coffee, from Austin, topped with steamed milk & Belgium chocolate shavings
From the Sea
Voyage over a mountain of Seafood Diablos, across four giant grilled prawns, & onto golden basa and potato chips
Jumbo pan-seared scallops on a bed of spinach, onion, & roasted tomato topped with almonds & habañero apple sauce
Five Scallops
38Three Scallops
28Pan-seared Atlantic salmon filet topped with a cold orange caper mint salsa; served with our vegetable of the day
Dinner Entree
Simply brined and oven roasted to perfection served with a velvety saffron risotto
360 Chocolate vodka mushroom sauce, over an oven roasted duck leg & thigh with a creamy vegetable risotto
Lightly breaded pan seared entree with fresh sage & prosciutto, over capellini & artichoke, in a lemon-butter wine sauce
Fish
18Chicken
18Veal
24Lightly breaded & pan seared with capers in a wine & lemon-butter sauce, & served over capellini pasta
Chicken
18Zucchini
15Veal
22Fish
18A mount of creamy cremini-mushroom risotto topped with tender & juicy strips of steak; cooked to medium rare
Parmesan breaded entree topped with marinara & melted cheese; served on spaghetti marinara
Zucchini
10Chicken
16Veal
20Fish
12Lightly breaded & pan-seared with mushrooms; this entree is finished to with dry-Marsala wine & served over capellini pasta
Veal
26Chicken
19Zucchini
14Salads & Soups
Lettuce, tomato, olives, carrots, onion, Parmesan, pepperoncini, & croutons with Italian dressing
Romaine, olives, Parmesan, cherry pepper, onion, & croutons with Caesar dressing, made in house
Lettuce, cucumber, tomato, ham, egg, & blue cheese with our house countryside dressing
Pulled chicken, grapes, walnuts, apple, & coconut; topped with balsamic, olive oil, & crostinis
New soup every week: ask your server for details
Bowl
5Cup
2.5Shrimp, fish, muscle, & garden vegetables in spicy sea-stock
Bowl
5Cup
2.5Italian style creamy tomato broth with fresh basil
Bowl
5Cup
2.5Garden vegetables & pasta in a rich chicken broth; Garnished with Parmesan
Bowl
5Cup
2.5Lunch Favorites
Layers of Italian sausage, marinara, mozzarella, provolone, ricotta, & your choice of sauce
Spit-roasted half chicken, well seasoned, alongside wild rice & vegetable of the day
Pan fried chicken breast over capers & capellini pasta in a lemon-butter wine sauce
Seared basa with fresh sage & prosciutto over capellini & artichoke in lemon-butter wine sauce
Colletti's meatball & spaghetti pasta tossed with our house marinara sauce
Our scratch-Alfredo sauce & grilled chicken breast over fettuccine pasta
Creamy Gorgonzola cheese sauce & Italian sausage over penne pasta
Creamy crimini-mushroom sauce & seared shrimp over capellini pasta
Our meaty marinara sauce tossed with cheese stuffed tortellini pasta
Sun dried tomato, olives, feta cheese, & spaghetti pasta tossed in a basil pesto sauce
Brick Oven Pizza
Homemade Bock-infused dough hand tossed & baked to form a gourmet charred thin crust
Our made-from-scratch pan pizza rises to form a uniquely rich & fluffy crust
Panini Classicos
Choice of meatballs or sausage on baguette with buffalo mozzarella, served hot with marinara
Salami, spinach, tomato, red onion, pepperoncini, & house dressing served cold
Our sweet chicken salad served cold on baguette with spinach, red onion, & balsamic reduction
Hickory bacon, romaine lettuce, tomato, red onion, & house mayo served cold on baguette
Cognac / Armagnac
Cordial / Liqueurs
Pretzel Bun Burgers
100% seasoned beef patty topped with chopped bacon, melted sharp cheddar, served with your choice of fries
Homemade Italian dressing marinated and grilled chicken breast, served with your choice of fries
a full-sized butterflied chicken breast fried to a golden brown loaded with fresh saute mushrooms and melted Swiss cheese, served with your choice of fries
100% all beef patty with blackening seasoning, charbroiled and topped with melted blue cheese, served with your choice of fries
Italian Gelato & Sorbet
Lunch Favorites Additions
Allen Brothers (Since 1839)
The best of choice beef; cooked to order & topped with a Chianti & shallot butter
"The steak lovers' steak!" Rich marbling combined with dry-aging provide for an intense flavor & tenderness finished with a roasted garlic topping
Yes
Yup they do
I believe they do. They even have a venue upstairs.. check them out! Great food...Good Luck ☺
Unless it's a special event in the community, Monday & Tuesday evenings you can reliably have less than a 15 min wait (large parties should get reservations). I highly recommend asking for the chef special on these evenings (ask waitstaff for details).
They do not have a corkage fee, and you can not being your own bottle of wine.
Ugh. No didnt include a tip since we left cash. But if we signed for a certain amount isnt it considered him altering the amount? That means he got $70 all together...smh
It changes regularly so you may want to call them directly.
This place was a really great surprise. Menu and food were both really good. Portions are pretty BIG. Our server was great as well. The only downsides were that a.) They don't have straws which is both pretentious and annoying and b.) The hostess was intentionally SLOW and as apathetic as she could be. She sat there on her butt and did nothing while our server took care of us and got the entire place ready for the dinner crowd. If she was our employee it wouldn't have just been her last day, it would have been the worst day of her life. Really great place though :D We'll be back for sure!
Very nice relaxing atmosphere. This place will fit with any occasion. From young to old you will appreciate the charm and elegance this place has to offer. Very reasonable price and has a good item you may never had and it will be prepared exquisitely for a memorable experience. The full bar is stocked with the best drinks you’ll ever hope for.
Best fried mozzarella I've ever had. The pizza is really good, for being in the valley. The crust was nice and crispy, but wish one of them had a little more browning. They had buffalo mozzarella as a pizza topping when I visited, highly recommend you try that if you've never had it. Buffalo mozzarella is more... meltingly delicious.
Nice classy restaurant. Perfect for date night. Everything was delicious. Try the cheesecake!
Overall, a disappointing experience. First, the greeter didn't say anything to us like "good evening" or "how you all don't tonight." The waiter was very good. The food was mediocre and I felt uncomfortable and queasy after we left the restaurant. We paid close to $90 for the meal including tip. We regretted going there and probably will not return.
Good food. Some portions of ToGo orders are smaller than others for no apparent reason, but tasty nonetheless.
Excellent Italian Food, the scallops and tiramisu are s must try. And the band is awesome, I felt like I was in NOLA!
Went on busy Valentine's Day. They handled the crowd well, kept the quality up. Food was good, but not spectacular. Did not feel rushed. Heard there were some people at tables that were seated at 4:30pm had long finished their meals and had paid their tab, but hadn't left the restaurant or tables. This was causing quite the backup for guests with reservations hours later. Really not sure what the right answer is. You piss someone off no matter what you do.
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